Potato wedges with Cheddar Cheese

Potato wedges with Cheddar Cheese

A quick recipe, great for starter or tea time.

since its a quick one, am keeping my notes short and coming to recipe directly:

All I need:

Potato wedges : Frozen 1 kg ( one can make fresh potato wedges, cut raw potatoes in wedge shape and deep fry in vegetable oil till golden brown)

onion: 1 big ( peel and chop transversely to make onion rings)

Cheddar cheese : 200gms Or as per your cheese cravings

salt, pepper, oregano powder, italian seasoning.

Recipe:

Bake the frozen wedges in oven as per packet instructions. spread onion rings evenly over them. add the seasoning. mix well with fingers. add grated cheese. bake for 10 min at 180*C .

My friends dont let me serve in dishes.. they just directly gorge it from baking tray. hope you have the same experience too.

Potato Chili

Potato Chili

A quick recipe, for that untimely craving of calorie rich junk food. Derived from Chinese origin I often make this recipe at home. With the availability of readymade French fries, it has become easier to savour this dish.

What one needs is:

French fries: 100gm (as per requirement): readymade or can be made at home (take a large potato, peel, chop lengthwise to make cubical pieces. Dust slight corn flour and fry them in vegetable oil.)

Red chilli sauce   3tsf

Soy sauce ¼ tsf

Vinegar 2tsf

Honey  ¼ tsf

Chopped onion 1

Diced capsicum (optional)

Finely chopped spring onions for garnishing.

Vegetable oil 1tsf

Salt to taste

In a pan, on medium heat, sauté onion. Add capsicum. Add the sauces and French fries, salt and honey. Sauté for two minutes.

Garnish with chopped spring onions.