Monday 8 April 2013

Potato Chili



Potato Chili

A quick recipe, for that untimely craving of calorie rich junk food. Derived from Chinese origin I often make this recipe at home. With the availability of readymade French fries, it has become easier to savour this dish.
What one needs is:
French fries: 100gm (as per requirement): readymade or can be made at home (take a large potato, peel, chop lengthwise to make cubical pieces. Dust slight corn flour and fry them in vegetable oil.)
Red chilli sauce   3tsf
Soy sauce ¼ tsf
Vinegar 2tsf
Honey  ¼ tsf
Chopped onion 1
Diced capsicum (optional)
Finely chopped spring onions for garnishing.
Vegetable oil 1tsf
Salt to taste

In a pan, on medium heat, sauté onion. Add capsicum. Add the sauces and French fries, salt and honey. Sauté for two minutes.
Garnish with chopped spring onions.



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